DSTAgE

DSTAGECONCEPT

Breaking your own rules and getting out of inertia is not easy, although sometimes only if you do so will you achieve true success. 

In DSTAgE the real luxury lies in the closeness, in the little things, without corsets, without clichés, the art of receiving and the act of expressing.

ROASTED AVOCADO, MOLE & MASATO

TUNA, TOFFEE AND "FOIESABI"

KISS OF SALT CARABINIERE

BOASTFUL ANCHOVY

OCTOPUS CHAWANMUSHI AND CARABINIERI CORAL

COCHINITA PIBIL

CALF COLLAGEN, DEATH TRUMPETS AND CAVIAR

LAMB, KOMBU, BUD AND PIPARRA

CRISPY PORK BUN

WHITE ASPARAGUS AND COCONUT

HIP FAIR 2018

NATURAL HAKE, ITS PROTEIN AND ELVERS

BEASAIN BLACK PUDDING, YOUNG LEEK AND ASH

RE-POLLO & MORRILLO SALMON

ROASTED BELL PEPPER ROSE

MULLET AND BRINE, TEMPERED AND SMOKED

PANDAN SEQUENCE

RICH TOFU (MOREL AND SOYBEAN RENNET)

A DAY IN DSTAGE

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